
by Laurie Gilmore
A cozy, richly-scented holiday romance that doesn’t apologize for wanting to make the reader feel better. Gilmore knows exactly what she’s doing — and she does it beautifully.
Laurie Gilmore writes comfort like it’s a vocation — and The Gingerbread Bakery might be her most unabashedly comforting yet. This is holiday romance as emotional salve: warm kitchens, warm hearts, warm second chances. If you want cynicism, look elsewhere. Gilmore has built a world where sweetness is not naïve — it’s subversive.
In a crowded field of seasonal romances, Gilmore’s edge is atmosphere. She isn’t just staging a holiday; she’s building a sensory universe. You can practically smell the molasses, the browned butter, the cinnamon at the bottom of the mixing bowl. Food here is not a cute set dressing — it’s the emotional shorthand for connection. Baking is how these characters negotiate intimacy. The kitchen is both battleground and peace treaty.
The romance is soft but not flimsy. Gilmore doesn’t rely on Big Misunderstandings or manufactured blow-ups. Instead, she lets two imperfect people move carefully toward trust — a slow, believable thaw. There is genuine relational craft here: moments are small, stakes are human, payoff is earned.
There are places where the book smooths reality a bit too tidily — this is still holiday romance, after all — but Gilmore isn’t writing social realism. She’s writing emotional desire: the wish that love could be found in something as ordinary as a bakery at closing time, with the snow falling sideways outside.
And maybe, in a world that is increasingly loud and mercenary, a novel that earnestly believes in the redemptive power of sugar and sincerity is exactly the right kind of rebellion for December.